Bagryantseva O. V. Ol`ga Viktorovna 1960-
Багрянцева О. В. Ольга Викторовна 1960-
Animals
Food Handling
Food Analysis
Radiation, Ionizing
Food Microbiology
Aspergillus
European Union
Humans
Mollusk Venoms
Seafood
Mice
Edible Grain
Arsenic
Russia
Phycocyanin
Rats, Wistar
Pork Meat
Red Meat
Male
Diet
Rats
Female
Public Health
Food Contamination
Swine
Food Safety
Meat Products
Oxocins
Tropanes
Legislation, Food
Glucan 1,4-alpha-Glucosidase
Cattle
Food
Mice, Inbred ICR
Risk Assessment
Cytokines
Antioxidants
Spirulina
Food Ingredients
Аффилиация 2022 Federal Research Centre of Nutrition, Biotechnologies and Food Safety, 109240, Moscow, Russian Federation.
Аффилиация 2022 I.M. Sechenov First Moscow State Medical University under the Ministry of Health of the Russian Federation (Sechenov University), 119991, Moscow, Russian Federation.
Аффилиация 2020 Federal Research Centre of Nutrition, Biotechnology and Food Safety, 109240, Moscow, Russian Federation.
Аффилиация 2022 Federal Research Centre of Nutrition, Biotechnology and Foоd Safety, 109240, Moscow, Russian Federation.
Аффилиация 2020 I.M. Sechenov First Moscow State Medical University of Ministry of Healthcare of the Russian Federation (Sechenov University), 119991, Moscow, Russian Federation.
Аффилиация 2020 Federal Research Centre for Nutrition, Biotechnology and Food Safety, 109240, Moscow, Russian Federation.
Аффилиация 2020 I.M. Sechenov First Moscow State Medical University of the Ministry of Healthcare of the Russian Federation (Sechenov University), 119991, Moscow, Russian Federation.
Аффилиация 2018 Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow.
Аффилиация 2018 I.M. Sechenov First Moscow State Medical University.